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Christmas Sweet Cones Question

Hi everyone!

I’m planning to make Christmas sweet cones as little gifts for my kids’ classmates and friends this year. I was thinking of filling them with festive treats like mini marshmallows, chocolates, and candy canes, but I'm wondering if anyone has tips for keeping everything fresh and looking nice until Christmas?

Also, has anyone tried adding a hot cocoa mix layer, and does it work well in cones? I'd love any packaging tips or creative ideas for making them extra special.

Thanks in advance for any advice or inspiration!
 
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