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Food Forests

The Hammer

Skald
Premium Member
I found this to be a great article on the way knowledge of the land is important. Indigenous wisdom being rekindled again.


"The concept of food forests harkens back to Indigenous forest gardens: large areas of woodland in which growth was managed using burning, pruning, soil amendment and other techniques to allow a suite of edible native plants to grow. Many still stand today in the Pacific Northwest and British Colombia as living proof of the sophisticated land-use and agricultural practices employed by Coast Salish tribes. "

"Forest gardens don’t just provide sustenance, either — they also come with major ecological benefits.... Food forests fundamentally change ecosystems and make them more productive."

"Research showed one of the keys behind forest gardens was their variety: many different trees, shrubs, herbs, and roots were all grown together, each supporting a different niche in the ecosystem. “Every single layer of that forest is occupied, and occupied well,” "
 

Quintessence

Consults with Trees
Staff member
Premium Member
Permaculture is another way of describing this. I got to visit some permaculture farms in another country once, and it was... it was both amazing and made me very sad about the state of U.S. Agriculture. We didn't (and don't) have to have a scorched earth relationship with the greater-than-human world - there are (and were) very viable alternatives that don't entail a sixth mass extinction event. It reminds me a bit of urban garden initiatives in impoverished communities as a way of letting the land give us its gifts again to combat food insecurity. Why waste this urban space we have with biotic deserts (aka, lawn grass) when we can grow food there and have flowers there?
 
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