McDonald's, other CEOs have confided to Investors that a $15 minimum wage won't hurt business
I thought this was interesting, as numerous restaurant executives and employees are saying that they're doing just fine in states which have minimum wage increase and some report increases in guest traffic. This is in contrast to the claims made by their lobby group, the National Restaurant Association, which continues to claim that raising the minimum wage would be a disaster for the economy.
This seems to be at odds with claims made by the National Restaurant Association and others who oppose the wage increase, such as the US Chamber of Commerce and the National Small Business Association. The McDonald's CEO said "McDonald's will do just fine."
Some companies don't seem to think that the minimum wage is really much of an impact, since they can't really find workers willing to work at such a low wage anyway.
Of course, the upside of raising the minimum wage is that it can be expected to increase consumer spending, which would also be good for business.
I like that line: "The statements from leaders across various service industry sectors undercut corporate lobbying groups in Washington that have pretended such a wage increase would destroy the economy."
But this also makes one wonder whether these corporate lobby groups are representing their industries in good faith. There seems to be a disconnect between the ideologue lobbyists and the people who actually work in the industry they represent.
They also claim that it will affect tipped employees the hardest.
I thought this was interesting, as numerous restaurant executives and employees are saying that they're doing just fine in states which have minimum wage increase and some report increases in guest traffic. This is in contrast to the claims made by their lobby group, the National Restaurant Association, which continues to claim that raising the minimum wage would be a disaster for the economy.
Big restaurant chains are telling investors that a national minimum wage hike wouldn't be a big deal—even as their corporate lobbying groups in Washington fight plans for a $15 minimum wage.
"We share your view that a national discussion on wage issues for working Americans is needed—but the Raise the Wage Act is the wrong bill at the wrong time for our nation's restaurants," the National Restaurant Association wrote in a letter to congressional leaders in February. "The restaurant industry and our workforce will suffer from a fast-tracked wage increase and elimination of the tip credit."
The following day, a top executive at Denny's, one of the association's members, told investors that gradual increases in the minimum wage haven't been a problem for the company at all. In fact, California's law raising the minimum wage to $15 by 2023 has actually been good for the diner chain's business, according to Denny's chief financial officer, Robert Verostek.
"As they've increased their minimum wage kind of in a tempered pace over that time frame, if you look at that time frame from us, California has outperformed the system," Verostek said on an earnings call. "Over that time frame, they had six consecutive years of positive guest traffic—not just positive sales, but positive guest traffic—as the minimum wage was going up."
This seems to be at odds with claims made by the National Restaurant Association and others who oppose the wage increase, such as the US Chamber of Commerce and the National Small Business Association. The McDonald's CEO said "McDonald's will do just fine."
The National Restaurant Association, which represents restaurants around the country, has been a staunch opponent of federal efforts to raise the minimum wage to $15 an hour. Last year, the group spent $2.6 million on federal lobbying, including on lobbying against the Raise the Wage Act.
Other trade associations that have lobbied against a wage hike include the U.S. Chamber of Commerce, the nation's top business lobby, and the National Small Business Association, according to federal lobbying data.
Fast food giant McDonald's told the National Restaurant Association in 2019 that it would no longer participate in the group's lobbying efforts to oppose increases to the minimum wage at the federal, state, or local level, according to Politico.
In January, McDonald's CEO Chris Kempczinski told investors the company "developed quite a bit of experience" with minimum wage hikes at the state level, and they haven't been a problem.
"Our view is the minimum wage is most likely going to be increasing whether that's federally or at the state level as I referenced, and so long as it's done... in a staged way and in a way that is equitable for everybody, McDonald's will do just fine through that," Kempczinski said.
The National Restaurant Association has been saying that restaurants—because they operate on tight margins, rely on tips, and have been hit hard by the pandemic—can't handle a $15 minimum wage and the elimination of the tipped minimum wage.
However, on recent earnings calls, executives at restaurant chains that belong to the association have explicitly debunked these talking points when answering questions about how a higher minimum wage would impact business.
"Our industry runs on a 3- to 5-percent pre-tax profit margin in a good year—during a pandemic is not the time to impose a triple-digit increase in labor costs. Far too many restaurants will respond by laying off even more workers or closing their doors for good," the National Restaurant Association said in a January statement on the Raise the Wage Act.
Some companies don't seem to think that the minimum wage is really much of an impact, since they can't really find workers willing to work at such a low wage anyway.
Domino's Pizza CEO Ritch Allison told investors in a February earnings call, "We've been able to manage our way through a lot of minimum wage increases across the country. And I'll tell you, quite honestly, in our corporate store business, we're not paying the federal minimum wage anyway. You can't go out there and hire people at that rate anyway. We're above the minimum wage, both for our folks that work inside the stores and our tip drivers on the road. And then in our supply chain business, we're in excess of $15 an hour everywhere we operate."
"Labor input is just a cost input," said Matt Clark, Cheesecake Factory's chief financial officer. "And you can try to put some technology around it to improve efficiency and such. But at the end of the day, most competition prices for it. And I think that's the necessity to maintain margin structures that are competitive and attractive for continued investment."
Clark added that a wage hike could affect some of the company's competitors, and "ultimately the stronger survive and take market share."
Of course, the upside of raising the minimum wage is that it can be expected to increase consumer spending, which would also be good for business.
The comments were hardly anomalous: over the last two months of earnings seasons, top executives from DiamondRock Hospitality, Kroger, HCA Healthcare, Hilton and Six Flags all downplayed the negative effects of a prospective minimum wage increase, and some have argued it would boost consumer spending. The statements from leaders across various service industry sectors undercut corporate lobbying groups in Washington that have pretended such a wage increase would destroy the economy.
"Many including me are supportive over time that the minimum wage needs to move up," said Hilton CEO Chris Nassetta in a February earnings call. "I think we should all assume that the minimum wage is going to be going up over time. In fact, because it needs to."
"To the extent that there is minimum wage increases in certain of our demographics where we operate, that has got a halo effect on the revenue side," said Six Flags chief financial officer Sandeep Reddy during a February earnings call, in response to a question about whether a higher wage helps boost spending at its parks.
I like that line: "The statements from leaders across various service industry sectors undercut corporate lobbying groups in Washington that have pretended such a wage increase would destroy the economy."
But this also makes one wonder whether these corporate lobby groups are representing their industries in good faith. There seems to be a disconnect between the ideologue lobbyists and the people who actually work in the industry they represent.
They also claim that it will affect tipped employees the hardest.
The federal minimum wage for jobs that rely on tips, such as restaurant servers, is currently $2.13, although most states require companies to pay more than that. The Raise the Wage Act would phase out this subminimum wage by 2025, and then companies will have to pay tipped workers the federal minimum wage.
There is no evidence that workers are tipped less in states that have eliminated the minimum wage. In February, a top executive at the steakhouse chain Texas Roadhouse said on an earnings call that the company's employees haven't been losing out on tip money in states like California and Minnesota, where there's no subminimum wage for tipped workers, or in Colorado and Arizona where tipped workers must be paid more than $9 an hour.
"We don't really see an impact to tips for those servers in those higher wage states," said Tonya Robinson, Texas Roadhouse's chief financial officer. "They continue to get tipped well, and their overall average wage is pretty high."