Except that I love pico de gallo, &
would've preferred to enjoy eating
it, rather than saving it for some
unknown purpose until inedible.
It's a shame but all is not lost
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Except that I love pico de gallo, &
would've preferred to enjoy eating
it, rather than saving it for some
unknown purpose until inedible.
Did it weigh a pound?
Other than that, I grant you, that is a win
More or less, flour, marge, sugar etc... But more importantly i baked it in a 1lb loaf tin so... close enough
Someone dint want me eating the pico de gallo.
She said it was too expensive.
So I dint eat it.
It turned bad.
It's now in the compost bin.
What's the point of having it?
A point four five three cake. Nope, don't know about elsewhere but in France it's called un quatre-quarts. Don't ask why because i don't know.
Four quarters!? It's like those French have a different word for everything
Four quarters!? It's like those French have a different word for everything
Tofu
Hey, thats s word that is the same in French
Tofu in Mandarin is 豆腐 Dòufu
To compost food is to lose the food.It's a shame but all is not lost
To compost food is to lose the food.
Oh, it's far better than mere salsa."Pico de gallo" is rich folk speak for chunky salsa.
Oh, it's far better than mere salsa.
We're starting to redo our wills. Our physical remains will hopefully wind up as compost.Not when it goes off ... To the compost bin