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Word association game

ChristineM

"Be strong", I whispered to my coffee.
Premium Member
Filet

For those who struggle with French.
The faux fillet is roughly equivalent to sirloin steak. This lean cut with a robust taste is ideal for big barbeques. Dry aged to ensure tenderness. We recommend grilling it rare to maximize the flavour.
 

We Never Know

No Slack
Filet

For those who struggle with French.
The faux fillet is roughly equivalent to sirloin steak. This lean cut with a robust taste is ideal for big barbeques. Dry aged to ensure tenderness. We recommend grilling it rare to maximize the flavour.
Steak

Eat filet mignon often when I eat out.
Cheaper option you can even buy it at Walmart.
 
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