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Favorite breakfast food

Tumah

Veteran Member
I like pancakes with chocolate chips and bacon bits cooked inside smeared with peanut butter and topped with maple syrup. What do you like?
I don't mean to be judgmental but that sounds gross.

...actually, I take that back. I do mean to be judgmental.
 

Jedster

Flying through space
I like pancakes with chocolate chips and bacon bits cooked inside smeared with peanut butter and topped with maple syrup. What do you like?

These days I usually have a cup of coffee with a white pit-bread, toasted with a little butter and Marmite.
 

Tumah

Veteran Member
Not for me. I purchased three of every variety of apple carried by Publix and taste compared them over a few weeks. Jazz is my absolute favorite. It is not only sweet, but tangy as well. Honeycrisp, Kiku, and Gala are my seconds favorites.
Have you tried apple-pears?
 

GoodbyeDave

Well-Known Member
Bread and cheese. It's been my only breakfast dish for years, except when oral surgery forced me to sip porridge from a teaspoon!
 

ShivaFan

Satyameva Jayate
Premium Member
Some of my favorite breakfast:

A bowl of Graham Crackers and milk.

Figs, dates with Iranian breads and glass of salt lassi or yogurt drink and guava.

Potatoes fried in butter with tomato slices, with English Muffin (buttered) - I know, too much butter, substitute bhatura for muffin.

Masala Dosa with sambar.

"Black dal" with aloo rasedar.

Grapefruit with sugar on top.

Frosted Flakes cereal or Fruit Loops cereal, with milk poured on top.

Melons with white cake, substitute milk biscuit cookies for cake, a big glass of chocolate milk.

Tea with biscuits, crackers or rusk. Substitute with Iranian bread or Russian chocolate.

Blueberry milk bowl. With iced cherry. Substitute iced lychee.

Honey on banana. With orange juice.

Smoothies (multi-fruit) with overripe plums and mixed nuts.

Prunes with sugar sparkles and buutered warmed rye bread.

Peaches and cream.
 

metis

aged ecumenical anthropologist
I have a glass of vegetable juice for breakfast, but then I have a brunch, usually around 11, that is almost always vegetarian, typically either Indian or left-over Italian from the previous dinner. Today it's pindi chana (chick-peas in a tomato curry sauce) over a wild-rice pilaf.
 

Revoltingest

Pragmatic Libertarian
Premium Member
I have non-GMO, conflict free, organic, vegan, gluten free, locally sourced, sugar free, probiotic, 7-grain, non-trans fat, free range bacon.
 

Revoltingest

Pragmatic Libertarian
Premium Member
...as the butchers kill another innocent pig that harmed no one. :(
And I saw all that the butcher made,
and it was very good.
And there was evening, & there was morning.
I had bacon for breakfast, marking the 6th piece.
 

RRex

Active Member
Premium Member
  • Double hashbrowns
  • Two sunny :cookingegg:
  • Slice of ham (bow before your porcine god!) :pignose:
  • Toast :bread:
  • Jelly :strawberry:
  • Pot of coffee with half & half :coffee:
  • Big glass of OJ :tangerine:
 
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