I've been out at cafes and had a piece of cake with a strawberry on it but the strawberry still has the stem and green frilly bit on it. Are you meant to eat the green stuff, take the strawberry off and pull the green stuff off or just put the strawberry on the plate and not eat it?
Up to you, can be eaten and not kill you or take it off.
The green bit is good for you but i think it changes the taste of the strawberry