Yes. Didn't particularly like it.How about you break your prejudice slowly. Have you ever had Huntsman cheese?
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Yes. Didn't particularly like it.How about you break your prejudice slowly. Have you ever had Huntsman cheese?
The extra mature cheddar is to die for IMO
Only for the tourists!My sister went on honeymoon to Sardinia where there is a type of cheese that comes with maggots in it, the maggots are a part of the cheese!
lol. Another foodlike substance...
There are quite a few blue cheeses. Try some real Stilton or Roquefort.
I can understand why some do not like blue cheese. But then I understand why the Japanese are not all that fond of cheese. The gene for lactose tolerance is not well spread their. So many do not even like milk. To make cheese, you take milk and let it go "bad". Okay, it is controlled, but it is a controlled spoiled milk. Then once you have cheese to make blue cheese you have to let it go bad again. The first time it was bacteria, the second time is was mold. Sounds terrible. But it isn't.
It really amazes me to see chefs on the food network go on about how wonderful American Cheese is...
YuuuuckAmerican and the maggot cheese from Italy (I think).
You did not click on the spoilerThe extra mature cheddar is to die for IMO
Especially if it contains crystals
Not sure which is the worst, but it must be in this somewhere:
I love Monty PythonNot sure which is the worst, but it must be in this somewhere: