Wu Wei
ursus senum severiorum and ex-Bisy Backson
I know you guys eat snails, goose liver, & chicken guts.
Do you eat rubber too?
what about a rubber ducky
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I know you guys eat snails, goose liver, & chicken guts.
Do you eat rubber too?
Covered in a heavy cream sauce, no doubt.what about a rubber ducky
Of course you wouldn't but rare steak is so yummy
I know you guys eat snails, goose liver, & chicken guts.
Do you eat rubber too?
nope, wrong, it ain't.....you know why...no steak, no matter how it is cooked, or not cooked...is yummy
Well, unburned food is something we can agree upon.Nope, only organic, unburned food
Covered in a heavy cream sauce, no doubt.
Well, unburned food is something we can agree upon.
It's like we share one palate!
"Pallet" would've been funnier.
You forgot to add IMO.
The only time I've had duck is at Chinese restaurants.Duck is usually served without a sauce or a rich red wine sauce
Why would I add in your opinion..... that makes no sense
The only time I've had duck is at Chinese restaurants.
No sauce there. Great stuff.
Not to a bear obviously but it should be you adding imo, and you know what that means???
No duck?I actually won't eat duck... But it's quite popular around these parts
The only time I've had duck is at Chinese restaurants.
No sauce there. Great stuff.
That begins at rare.Well done here means cooked fully throughout.
I've never had it arrive with even a hint of charring.
Is it different in France?
"Rare" in my vast eating experience (whichThat begins at rare.
Meat isn't murder. Well done is murder.
You keep on saying I should add IMO, In My Opinion. But you are telling me that so it is your opinion....why would I add in your opinion...sheesh.......especially since your opinion about beef is obviously wrong......