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What's For Dinner?
- Thread starter SalixIncendium
- Start date
Kathryn
It was on fire when I laid down on it.
Yum but not me.
Subduction Zone
Veteran Member
I made that yesterday. It was quite tasty. It was good before the egg and lemon mixture was added at the end, but that definitely improved it beyond just chicken and rice soup.
We had a weird and very tasty dinner, thought it was more of a snack before the paella supper tonight.
Scrambled eggs with truffle cooked in a bain marie on the stove. I saw it a couple of weeks ago at a festival and thought i have to try it
You need 2 pans, the larger one with an inch of water in it (if the 2nd pan touches the bottom of the large pan drop a saucer into it to prevent metal contact.
While coming to the boil scramble a few eggs and grate plenty of fresh truffle into the mix and season with salt and pepper.
Add a little butter to the smaller pan place it in the water. When the butter is melted pour in the eggs. Stir continuously untill the eggs are cooked but still runny. Ladle into cups, serve with fresh crusty bread and a tea spoon.
Scrambled eggs with truffle cooked in a bain marie on the stove. I saw it a couple of weeks ago at a festival and thought i have to try it
You need 2 pans, the larger one with an inch of water in it (if the 2nd pan touches the bottom of the large pan drop a saucer into it to prevent metal contact.
While coming to the boil scramble a few eggs and grate plenty of fresh truffle into the mix and season with salt and pepper.
Add a little butter to the smaller pan place it in the water. When the butter is melted pour in the eggs. Stir continuously untill the eggs are cooked but still runny. Ladle into cups, serve with fresh crusty bread and a tea spoon.
Smoked salmon tagliatelle in (@Revoltingest favourite) a heavy cream and parmesan sauce
Individual petite gateaux.
Individual petite gateaux.
Sausage, eggs, chips (fries), beans, tomato, mushrooms
Honeydew melon and strawberries
Honeydew melon and strawberries
Sweet potato, bell pepper and ginger soup.
Lasagne
Melon sorbet
Lasagne
Melon sorbet
Subduction Zone
Veteran Member
Tonight it will be fresh Coho or Silver Salmon. Not sure of the details yet. I think that I will try to fry this one too. The local supermarket has a fish/meat section with an actual person packaging mostly fish for customers. He included some infused butter to go with it. A last second basting should finish it off really nicely. Probably with baked potato and a salad.
That supermarkets sell fish and meat is a crime. I am grateful to have fish mongers and butchers nearby.
Have you been before? If so what type of food do they serve?
Kathryn
It was on fire when I laid down on it.
Yes, and they serve mostly American with some Italian and some Mexican thrown in for good measure. It's a nice place. I like it.
bon appetit!!
Kathryn
It was on fire when I laid down on it.
Danke!
Subduction Zone
Veteran Member
Unfortunately here they have been mostly replaced by supermarkets. There is a specialty fish store downtown. And an Asian supermarket that has a huge fresh fish market and butchered meat area. It is not a chain supermarket so it is very similar to Ye Olde Time Shoppes'.
Spinach and goats cheese flan, chips (fries)
Peach jam tarts
Peach jam tarts
an anarchist
Your local loco.
Carne Asada burrito Enchilada style for dinner last night.
Now it's time for leftovers!
Now it's time for leftovers!